Green Forage Alliance Germany
...United for quality forage since 1972.

Green Forage Alliance Germany ( BLTD ) is an association of all German drying plants 

What We Do:

  • We protect and promote the interests of forage‐drying businesses in dialogue with policy makers, authorities, and other stakeholders along the agricultural value chain.
  • We foster networking, knowledge exchange, and innovation to ensure sustainable and high‐quality forage products.
  • We ensure that regional grasses, clover, and alfalfa are preserved and processed under strict quality, safety, and environmental standards. Our member drying plants are certified under QM/QS schemes.
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Titelbild_1
Kuehe fressen Cobs
Kuehe fressen Cobs
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DSCF0344

What We Offer:

  • Dried grass, clover, alfalfa in different forms: cobs (bulk), bales, etc.
  • High protein content, good digestibility, regionally produced.


Germanys drying plants…
→ Offer a broad product portfolio, ensuring a high level of supply security for domestic agriculture:

Green forage – species-appropriate quality regional feed
Value creation remains local, while regional cycles and agricultural structures are strengthened.

Securing domestic protein supply for farmers: 
Forage is by far the most important domestic protein source from sustainable regional resources. Up to 25% of Germany’s protein demand is covered by forage – providing more than 2.3 million tons of protein from regional green fodder.

Feed & food safety as top priority

We take responsibility for providing healthy, contaminant-free feed and food.